Mogri

This is a great green side dish. I am a lover of mogri.

Ingredietns

1 cup chopped mogri

1 tsp oil

1/2 tsp rye

1/4 tsp hing

1 green chilli, slit in the centre

Method

Heat the oil and add the rye.

When the rye crackles, add the hing and green chilli and cook for a few seconds.

Add the mogri and cook for 1 minute.

Serve hot.

Tip : Don't overcook the mogri as it will turn bad.